Perfectly Steamed Asparagus Recipe

Completely Steamed Asparagus Recipe

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Steamed asparagus is the right addition to any meal! All it wants is a squeeze of lemon and freshly cracked salt and pepper to be a knockout aspect!

Everybody tells you to eat extra greens, however with these recipes, you will truly wish to! Roasted garlic broccoli, lemon potatoes, and cauliflower steaks are all so tasty and straightforward to throw collectively! Easy spices improve their naturally scrumptious taste.

Straightforward Steamed Asparagus Recipe

Asparagus is hands-down my favourite vegetable to make as a dinner aspect. They’ve such a gentle taste and the right crunch! To not point out, all you really want is a little bit salt, pepper, and olive oil to reinforce it! Steaming asparagus is one in all my favourite methods to organize it. It makes it so moist and tender! Baking or air frying asparagus could be a little tough, cook dinner too lengthy and you may find yourself with shriveled asparagus. However this recipe could not be simpler! Simply simmer on the range for a couple of minutes and you may find yourself with scrumptious asparagus each time!

I really like making steamed asparagus on busy weeknights. Pair it with a simple dish like Greek lemon rooster, Swedish meatballs or schnitzel. With all that incredible taste, your loved ones won’t ever comprehend it solely took minutes to make! Plus, steaming greens helps them to retain all of their wonderful vitamins, making it each a scrumptious and wholesome alternative! Your loved ones will love steamed asparagus simply as a lot as I do! And for those who’re in search of extra tried and true asparagus recipes, strive asparagus salad with lemon French dressing or bacon-wrapped asparagus subsequent!

All the things You Have to Make Steamed Asparagus

I imply, does it get any less complicated than this? Solely 4 components are wanted right here! You actually do not want any fancy components to make a stable vegetable aspect. Gotta let that incredible pure taste and texture shine by! All measurements might be discovered within the recipe card under.

  • Asparagus: Only one stalk ought to be sufficient to feed your loved ones!
  • Olive Oil: Provides a touch of taste and helps seasonings stick.
  • Lemon Juice: I like utilizing recent lemon juice for taste, however you should utilize bottled lemon juice too.
  • Salt and Pepper: Freshly cracked to reinforce taste! I additionally like to make use of sea salt as a substitute of desk salt for a chunkier texture.

The best way to Steam Asparagus on the Range

Steaming your asparagus solely takes 3 easy steps. It is really easy, you will not even want to have a look at the recipe subsequent time! With how tender and wonderful it seems, you will need this with each meal.

  1. Fill Pan, Boil: To start, in a medium-sized skillet, fill the skillet with 1-2 inches of water. Add the asparagus and produce to a boil.
  2. Simmer: Subsequent, scale back to a simmer and steam for 4-6 minutes or till tender.
  3. Toss With Oil and Seasonings: Take away the asparagus from the water and toss with olive oil, lemon juice, and salt and pepper.

Ideas and Methods for Cooking Asparagus

From choosing recent veggies to switching up seasonings, listed below are a couple of simple tricks to make your steamed asparagus as scrumptious as potential!

  • Choosing Asparagus: Since asparagus is the star of the present, ensuring you decide the freshest stalk potential is tremendous essential! The proper stalk ought to be a vibrant inexperienced coloration. If it is boring, it’s doubtless overripe. The stalks ought to be agency to the contact and never wilting. Word: It is best to decide on a stalk with uniform measurement. This manner, each bit cooks on the identical fee.
  • Seasonings and Taste Additions: Though sea salt is my go-to for asparagus, they’re equally scrumptious with lemon pepper seasoning! It makes every chunk extra shiny and flavorful. Italian and ranch seasonings are each nice choices too. And so far as toppings go, bacon bits pair completely with asparagus. A shake of parmesan cheese on high is beautiful as properly!
  • Do I Have to Trim My Asparagus? I at all times suggest trimming off the white ends of the stalk. These are very powerful and bitter. Trimming additionally helps to make every stalk a uniform measurement.

Storing Leftover Steamed Asparagus

It is really easy to retailer your leftover asparagus and warmth it up for lunch! You can too use leftovers for soup or asparagus fries!

  • Within the Fridge: Retailer asparagus in an hermetic container for as much as 5 days.
  • Reheating: Utilizing an air fryer is at all times my favourite option to reheat leftover veggies. Pop your steamed asparagus in for a minute or two at 350 levels F. You can too reheat them within the oven for 3-5 minutes at 350 levels F.


  • In a medium-sized skillet, fill the skillet with 1-2 inches of water. Add the asparagus and produce it to a boil.
  • Scale back to a simmer and steam for 4-6 minutes or till tender.

  • Take away the asparagus from the water and toss with olive oil, lemon juice, and salt and pepper.



Serves: 4

Energy63kcal (3%)CarbohydratesOnegProteinOneg (2%)Fats7g (11%)Saturated FatsOneg (5%)Polyunsaturated FatsOnegMonounsaturated Fats5gsodiumOnemgPotassium8mgFiberOneg (4%)SugarOneg (One%)Vitamin A30IU (One%)Vitamin COnemg (One%)CalciumOnemgIronOnemg (6%)

All dietary info relies on third social gathering calculations and is barely an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Facet Dish

Delicacies American

Key phrase steamed asparagus