frog eye salad

frog eye salad

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This scrumptious frog’s eye salad is creamy and fluffy, with pineapple, mandarin orange and marshmallows. Excellent to carry to any gathering or potluck. Imagine me after I say this can fly off the desk!

I really like candy and fruity salads. Should attempt my Strawberry Cheesecake Salad, this scrumptious Snickers Caramel Apple Salad, and this much more scrumptious Pistachio Salad! Everybody I do know loves this!

What’s Frog Eye Salad?

This pleasant salad comes from the western states of Utah and Idaho. It’s typically seen at potluck and household gatherings, however when you attempt it, you’ll perceive why! That is served by many and is straightforward to make and has marshmallows! And sure, it is nonetheless referred to as salad! Typically this excellent whip salad takes its place!

This salad normally makes use of mandarin oranges and pineapples. They complement one another so nicely and I really like the feel they add to this aspect dish! However you’ll be able to simply substitute one in all them with one other fruit and it will likely be simply as scrumptious! I prefer to put this within the fridge for some time after making it, so making it forward of time is a good salad!

Elements for Frog Eye Salad

The acini de pepe is my favourite a part of this salad! I completely love the feel it brings and what units this salad other than different fruit salads. Test the recipe card on the backside of the submit for precise measurements.

  • Asini de Pepe: That is pasta, and its identify means “seed of pepper” in Italian.
  • Egg Yolk: I all the time like to make use of massive eggs in all of my recipes.
  • sugar: This can sweeten all the things that makes this frog’s eye salad style much more scrumptious!
  • Pineapple Data: Drain the pineapple, however save the juice! I will probably be utilizing it elsewhere on this recipe!
  • flour: I used all-purpose flour for this recipe.
  • Corn Starch: Cornstarch helps to thicken the sauce.
  • Superior Whip: That is what brings the fluffy texture!
  • mandarin: Drain the tangerines earlier than including them to the salad to keep away from including an excessive amount of liquid to the salad.
  • Chopped Coconut: Its style and texture go nicely with this salad.
  • Mini Marshmallows: Youngsters’s favourite mini marshmallows!

Methods to Make Frog Eye Salad

After making this salad, it’s a must to do not forget that it takes time to set it up! Due to this fact, it’s best to make it within the morning. Then you’ll be able to hold it within the fridge all day and you’ll go by the tip of dinner!

  1. Pasta dishes: Cook dinner pasta in accordance with packaging directions, then drain and put aside.
  2. to mix: In a medium-sized pot, place egg yolks, sugar, pineapple can juice (separate pineapple), flour, and cornstarch.
  3. boil: Convey to a boil over low warmth and stir for 4-6 minutes.
  4. boil: Scale back to low warmth till it begins to thicken.
  5. chill: Put in a bowl and place within the fridge for 1 hour.
  6. to mix: In a big bowl, place pasta, pineapple, custard combine, cool whip, mandarin orange, chopped coconut and mini marshmallows.
  7. churn: Stir all the things collectively till mixed.
  8. relax once more: Refrigerate for not less than 1 hour earlier than serving.

Asini de Pepe’s substitute

If you cannot discover this pasta within the retailer, don’t be concerned! You’ll be able to nonetheless make this salad. A terrific substitute is a few pastina. It is very related and smaller in measurement, so it’s going to give this frog eye salad the identical texture.

Methods to retailer leftovers

Fortunately, this salad is healthier chilled, so the leftovers of this frog’s eye salad are scrumptious, if not higher! Leftovers may be positioned in an hermetic container and saved within the fridge. They final about 3-4 days!


  • Cook dinner pasta in accordance with packaging directions, then drain and put aside.

  • In a medium-sized pot, mix the egg yolks, sugar, juice from a pineapple can (separate the pineapple), flour, and cornstarch.

  • Convey to a boil over low warmth and stir for 4-6 minutes.

  • Scale back to low warmth till it begins to thicken.

  • Place in a bowl and place within the fridge for 1 hour.

  • In a big bowl, place pasta, pineapple, custard combine, cool whip, mandarin orange, chopped coconut and mini marshmallows.

  • Stir all the things collectively till mixed.

  • Refrigerate for not less than an hour earlier than serving.



provide: 12

calorie294kcal (15%)carbohydrate57g (19%)protein7g (14%)Fats6g (9%)saturated fatsthreeg (15%)polyunsaturated fats0.3gmonounsaturated fatsOnegldl cholesterol52mg (17%)salt39mg (2%)potassium116mg (three%)fiber2g (8%)sugar26g (29%)vitamin A125IU (three%)vitamin C5mg (6%)calcium36mg (4%)metal2mg (11%)

All dietary data relies on third-party calculations and is simply estimates. Every recipe and dietary values ​​fluctuate relying on the model used, the measurement methodology, and serving sizes per family.

lecture salad, aspect dish

Cooking American

key phrase frog eye salad


Up to date, written and revealed by Meja Makan