Sticky Asian Glazed Chicken

Sticky Asian Glazed Rooster

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Sticky Asian glazed rooster is tender and juicy rooster coated in a sticky-sweet Asian sauce. This meal is prepared in simply thirty minutes, and the flavour is unimaginable!

A sticky glaze sauce on rooster is SO good. Whereas I really like the Asian taste, we additionally like to combine up the glaze flavors. Strive a few of my different glazed rooster recipes like this honey orange, or this yummy lemon honey garlic rooster!

Sticky Asian Glazed Rooster

Is not life simply so dang busy? And now that it’s beginning to heat up outdoors, we absorb the solar any probability we will get. However, if there’s one factor that I at all times attempt to do, it is to have a meal prepared for my household every night time. We actually do get pleasure from coming collectively on the dinner desk and speaking and joking round. So, I really like once I can create a simple and scrumptious meal!

You’ve got most likely observed by now that I really like Asian flavored meals on the weblog. A few of my hottest recipes are Asian-inspired dishes, and they’re to die for. I really like creating restaurant-quality dishes in my very own kitchen, and this recipe is not any exception! This meal immediately turned certainly one of my prime 5 Asian recipes with the primary chew!

Asian Rooster Elements

The sticky and candy sauce on this Asian glazed rooster is totally unimaginable. It’s made with a scrumptious soy sauce, hoisin sauce, candy chili sauce, brown sugar, and a squeeze of recent lime! See the recipe card on the backside of the publish for precise measurements.

  • Rooster Breasts or boneless rooster thighs: Select thighs for a juicer softer rooster and a rooster breast for a decrease fats choice.
  • Olive Oil: This oil is used to prepare dinner the rooster and maintain it from sticking to the pan.
  • Brown Sugar: The molasses on this sugar provides to the wealthy sweetness of the glaze.
  • Soy Sauce: This salty sauce provides to the deep savory taste of this rooster dish.
  • Hoisin sauce: Search for hoisin sauce within the worldwide meals isle. It’s a a lot thicker, saltier model of Teriyaki sauce.
  • Candy Chili Sauce: Shops within the pantry for 1 month. Refrigerate to maintain this ingredient recent for 6-9 months.
  • Ginger: Ginger is simple to peel and grate utilizing the again of a spoon and fork.
  • Dried purple pepper flakes: Add to style
  • Minced garlic: Chop the garlic your self or use a garlic press to launch intense, instant taste.
  • Juice of 1 lime: This equates to about 2 tablespoons of lime juice.

Learn how to Make Asian Glazed Rooster:

Not solely is that this scrumptious however the easiest half is that it is is prepared in simply half-hour. All it’s essential do is garnish with some sesame seeds and chopped inexperienced onions, after which you will have a simple restaurant-quality meal proper at residence!

  1. Warmth a big skillet: Place skillet over medium excessive warmth and add 1 Tbs of olive oil. Add the rooster and salt and pepper.
  2. Prepare dinner rooster: Let rooster prepare dinner about 3 minutes on both sides or till thermometer reads 165 levels and brown on both sides.
  3. Take away Rooster: Set rooster apart on plate.
  4. Whisk collectively sauce: In the identical skillet whisk collectively brown sugar, soy sauce, hoisin sauce, candy chili sauce, ginger, purple pepper flakes, garlic and lime juice.
  5. Convey to a boil: Let sauce prepare dinner over medium warmth for 1-2 minutes till sauce thickens.
  6. Add rooster: Place rooster again into the sauce and coat both sides with the sauce. Garnish with sesame seeds and chopped inexperienced onions.

Fast Suggestions

This sticky Asian glazed rooster is the perfect of the perfect! Listed below are a number of ideas that I got here up with to assist yours prove completely!

  • Soy Allergy: Use tamari or coconut aminos to interchange the soy sauce you probably have a soy allergy.
  • Rooster: My favourite method to prepare dinner this insanely scrumptious meal is to make use of rooster thighs as a substitute of rooster breasts. Rooster thighs provide the crispy pores and skin on the skin and juicy flavorful rooster on the within.
  • Drumsticks: A fantastic variation I liked with this recipe is drumsticks. The bone in rooster takes about twice as lengthy to prepare dinner relying on the thickness however was an on the spot favourite!

Learn how to Retailer Leftovers

If you end up completed with this sticky Asian glazed rooster, then you can be fortunate you probably have any leftovers. If that’s the case, listed here are some issues to recollect if you find yourself storing your rooster!

  • In the Fridge: Let rooster cool utterly earlier than storing. Then, wrap rooster tightly with aluminum foil or put in a shallow hermetic container and refrigerate on the highest shelf. It ought to las for about 3 days.
  • To Freeze: To increase the size of time you’ll be able to retailer your rooster within the freezer as a substitute for as much as 6 months. Let it thaw within the fridge earlier than reheating it on the range.

A Reader’s Overview

Tremendous good, simply made it with noodles and there’s nothing left!!! Superior recipe!!!

-Lisa



Up to date on March 9, 2022
Initially Posted on March 13, 2016

Serves: 4

Energy357kcal (18%)Carbohydrates48g (16%)Protein27g (54%)Fats7g (11%)Saturated FatsOneg (5%)Ldl cholesterol73mg (24%)sodium1395mg (58%)Potassium525mg (15%)FiberOneg (4%)Sugar45g (50%)Vitamin A34IU (One%)Vitamin COnemg (One%)Calcium46mg (5%)IronOnemg (6%)

All dietary info relies on third get together calculations and is just an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Primary Course

Delicacies Asian American, Chinese language

Key phrase asian glazed rooster, sticky asian glazed rooster