Creamy Homemade Chocolate Fondue Recipe

Creamy Do-it-yourself Chocolate Fondue Recipe

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The easiest way to impress your valentine is with home made chocolate fondue! This silky-smooth dessert is so superb and pairs completely with all your favourite treats!

This chocolate fondue is very easy to make! Pair it with home made marshmallows, rice krispies, and brownies for an unforgettable deal with.

Creamy Chocolate Fondue Recipe

Although I am not the largest fan of chocolate, I’ll ALWAYS make an exception for fondue. Out of everybody in my household, I believe I get probably the most excited when chocolate fondue is round. I am at all times there, prepared with my pyramid of rice krispies. Not even the strictest of diets can preserve me away. It is so wealthy and creamy! Valentine’s Day or not, make this in your family and friends they usually’re certain to fall in love!

Now look, I have been testing out this recipe with various kinds of sweets and ingredient ratios. Guittard and Ghiradelli chocolate had the very best taste! Utilizing high-quality chocolate is a should right here since it is the star of the present. Then, all you want is whipping cream and somewhat vanilla to complete it off. Voila! You’ve got created probably the most decadent deal with round. I am so excited to share this recipe with you. I do know you will find it irresistible simply as a lot as my household does!

Every thing You Must Make Chocolate Fondue

Skip the journey to the costly fondue restaurant and make this at residence! With solely 4 easy elements, there is no cause to not. You are going to find it irresistible! Measurements for every ingredient may be discovered within the recipe card on the finish of the put up.

  • Semi-Candy and Milk Chocolate Chips: I like utilizing a mixture of each for a chocolate favor that is each deep and creamy. I like to recommend utilizing Guittard or Ghirardelli right here!
  • Heavy Whipping Cream: Whipping cream is a should! It’s going to make your fondue so wealthy, thick, and creamy.
  • Vanilla Extract: I really like including vanilla to my fondue. It provides it a extra advanced taste.
  • Salt: Salt enhances no matter it is added to. A pinch in your fondue actually works to spice up general taste!

What Sort of Chocolate Ought to I Use?

The upper high quality chocolate you employ, the higher your chocolate fondue will end up! I take advantage of Guittard and Ghiradelli chocolate as a result of they use minimal elements and have that deep chocolatey taste essential for fondue. These sweets are tempered and can coat all your fruit, cookies, and different dippable treats!

Observe: Maintain your chocolate away from any contact with water. Water will make your chocolate grow to be tough, grainy, and damage your fondue.

Learn how to Make Chocolate Fondue at Residence

When you see how simple it’s to make chocolate fondue at residence, you will need it on a regular basis! No extra ready for particular events, time to interrupt out your dippables on a Tuesday night time. Deal with your self!

  1. Put together Treats for Dipping: Earlier than melting the chocolate, you’ll want to put together your dipping elements so they’re able to dip as quickly because the chocolate is prepared.
  2. Combine Chocolate and Cream: In a medium saucepan, add the chocolate and ¾ cup heavy cream. Whisk on medium warmth till melted and included collectively. Make certain to not boil.
  3. Whisk in Salt and Vanilla: As soon as the chocolate is melted, whisk within the vanilla and salt.
  4. Modify Consistency: Add further cream if it appears too thick. You need the proper dipping consistency!
  5. Switch and Serve: Subsequent, switch chocolate sauce to a fondue pot and serve with ready dipping elements.

Suggestions, Methods and Variations

Whereas I really like me some traditional chocolate fondue, listed here are a number of enjoyable methods to modify it up! I’ve additionally included a number of ideas for troubleshooting so that you’ve got the smoothest, most indulgent consequence!

  • Prepare dinner Low and Gradual: All the time soften your chocolate down on low warmth to maintain it from burning. In case your chocolate is overheated, it could grow to be lumpy or grainy. This may be remedied by including in a splash of cream and stirring regularly.
  • Modify Consistency: Getting that excellent dipping consistency is essential! In case your fondue is simply too skinny, soften in additional chocolate. If it is too thick, add further whipping cream.
  • Taste Additions: For a turtle-flavored fondue, add in chopped pecans and caramel sauce! It is certainly one of my favourite variations. It’s also possible to add issues like orange zest or cinnamon and a pinch of cayenne for a Mexican chocolate model!
  • Make it Boozy: You possibly can add a splash of rum, Bailey’s, Kahlua, or Amaretto for a boozy variation of your fondue.

What to Dip In Chocolate Fondue

The most effective a part of fondue is the number of issues you’ll be able to dip! Contemporary fruit is at all times an incredible possibility. I really like dipping strawberries, bananas, and apple slices in chocolate fondue. Brownies, items of cake, rice krispies, oreos, wafers, and pretzels are scrumptious, too. The sky is the restrict! Strive all your favourite candy treats!

Storing Leftovers / Making Forward

No must throw away leftover fondue! You possibly can retailer and revel in it later with it tasting as {smooth} and creamy as ever.

  • Within the Fridge: As soon as your fondue has cooled, switch it to an hermetic container and refrigerate for as much as 2 days. Equally, your fondue may be made 2 days prematurely and heated up once you’re able to serve!
  • Reheating: You possibly can reheat your fondue over the range on medium warmth or pop it within the microwave for 30-second intervals, stirring regularly.


  • Earlier than melting the chocolate, you’ll want to put together your dipping elements so they’re able to dip as quickly because the chocolate is prepared.

  • In a medium saucepan, add the chocolate and ¾ cup heavy cream. Whisk on medium warmth till melted and included collectively. Make certain to not boil.
  • As soon as the chocolate is melted, whisk within the vanilla and salt.

  • Add further cream if it appears too thick. You need the proper dipping consistency!

  • Switch chocolate sauce to a fondue pot and serve with ready dipping elements.

Top quality chocolate is greatest! Guittard or Ghirardelli are the ONLY choices to make use of in my view!

Fruit: bananas, strawberries, blueberries, raspberries, pineapple, kiwi, apples, grapes
Desserts: brownies, angel meals cake, pound cake, cheesecake, rice Krispy treats
Cookies: nutter butter, oreos, chip ahoys, shortbread, pizzelle, stroopwaffles, vanilla wafers
Marshmallows, pretzels, pirouettes, cinnamon bears, gummy bears… something goes!

Serves: 6

Energy411kcal (21%)Carbohydrates35g (12%)Protein4g (8%)Fats28g (43%)Saturated Fats17g (85%)Polyunsaturated FatsOnegMonounsaturated Fats6gTrans FatsOnegLdl cholesterol47mg (16%)sodium33mg (One%)Potassium184mg (5%)Fiber3g (12%)Sugar28g (31%)Vitamin A515IU (10%)Vitamin COnemg (One%)Calcium70mg (7%)Iron2mg (11%)

All dietary data is predicated on third get together calculations and is just an estimate. Every recipe and dietary worth will differ relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Dessert

Delicacies American

Key phrase chocolate fondue